おすすめ料理

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  Special Tongue Salt

  1859 yen(税込)

  All excess red meat has been trimmed off and the salted tongue is cut thickly, resulting in a delicious flavor that will melt in your mouth! The key is to grill it until it is well browned.Resist turning it over until it's nicely browned on one side.Once one side is cooked, the other side is good to be cooked only lightly!

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  1/10

  

  Special Tongue Salt

  1859 yen(税込)

  All excess red meat has been trimmed off and the salted tongue is cut thickly, resulting in a delicious flavor that will melt in your mouth! The key is to grill it until it is well browned.Resist turning it over until it's nicely browned on one side.Once one side is cooked, the other side is good to be cooked only lightly!

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  Premium Wagyu Beef Loin ~Maki~

  2629 jpy(税込)

  This is a premium cut of meat similar to sirloin or fillet.With one bite, you can experience the excellent texture and tenderness that you can't get with regular meat, as if the meat fibers are falling apart! This is the best meat, where you can enjoy the refined sweetness and amazing flavor.Please come and experience it for yourself.

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  1/10

  

  Premium Wagyu Beef Loin ~Maki~

  2629 jpy(税込)

  This is a premium cut of meat similar to sirloin or fillet.With one bite, you can experience the excellent texture and tenderness that you can't get with regular meat, as if the meat fibers are falling apart! This is the best meat, where you can enjoy the refined sweetness and amazing flavor.Please come and experience it for yourself.

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  Stone cooked bibimbap

  979 jpy(税込)

  Karashitei's bibimbap offers a superb flavor that you will never find at other restaurants.Our homemade gochujang made especially for bibimbap brings together the flavors of the namul and meat, creating a deep, rich taste.The rice is heated on a hot stone until it becomes deliciously crispy, and then our staff mixes it to serve you the best bibimbap ever.

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  1/10

  

  Stone cooked bibimbap

  979 jpy(税込)

  Karashitei's bibimbap offers a superb flavor that you will never find at other restaurants.Our homemade gochujang made especially for bibimbap brings together the flavors of the namul and meat, creating a deep, rich taste.The rice is heated on a hot stone until it becomes deliciously crispy, and then our staff mixes it to serve you the best bibimbap ever.